Food Grade Pump
Food Grade Pump
The PMV™ C is the shortest stainless steel Progressing Cavity Pump in the market. This new Eco designed and compact pump is dedicated for food markets (FDA and European Food regulations compliant materials).
Its revolutionary design combines the legendary performance and the reliability of PCM Progressing Cavity Pump technology with a highly modular, eco-friendly design. The EcoMoineau™ C pump requires less space for installation which reduces costs and facilitates its integration. Furthermore, this new pump is very easy and quick to dismantle.
Space Saving and Eco-Friendly Design
Space saving
42% shorter – 57% lighter
Its revolutionary design combines the legendary performance and reliability of PCM Progressing Cavity Pump technology with a highly modular, eco-friendly design. The EcoMoineau™ C pump requires less space for installation which reduces costs and facilitates its integration.
Eco Design pump
10% less power consumption
The EcoMoineau™ C pump is lighter (less raw materials) and uses 10% less power than most Progressing Cavity Pump’s on the market.The energy used to manufacture, transport and operate the EcoMoineau™ C pump is therefore optimized.
Easy and quick dismantling
23% maintenance time saving
The EcoMoineau™ C pump is made with fewer moyno pump parts compared to competitors models. This new stainless steel pump has a multiple of design features that make installation, operation, and servicing easier than ever before.
Versatile construction
Integrated construction
Cost effective solution including single bellow mechanical seal (self positioning)
Shortest and lightest design
Monobloc and bearing construction
Five sealing solutions available
Spacer xith improved access to the sealing system
Rubber deflector: protecting the drive and bearing therefore.
Food Grade Pump Brewing.
Performance Limits: Flow Rate, Pressure, and Temperature Maximums
Maximum flow rate: from 3 l/h to 180 m3/h /from 0.013 to 792.5 US GPM
Maximum pressure: 16 bar / 232 PSI
Maximum temperature (in continuous operation): 120°C / 248°F
Sugar and starch market: pcm pumps & equipment
Sugar is everywhere, it is an essential ingredient in the manufacturing of multiple recipes. PCM offers solutions throughout the sugar production process, from the transfer of molasses or pulps to the clarification, concentration or crystallization process.
Meat and fish pumps
PCM provides to agri-food industrials custom-designed meat and fish pumps for transferring, mixing and dosing. Click here to learn more.
Beverages: pcm pumps &equipment
There is a common point with all these recipes: liquid product transfer in large quantities generally uses centrifugal pump technology. But when the application becomes more complex, for the transfer of fragile and viscous nectars for example, PCM has the solution.
Convenience food: dosing and filling pcm pumps & equipment
Lifestyles evolution have directly impacted cooking and eating habits, leading to a sharp rise in the ready meals market. PCM responds to this heterogeneity by making on demand systems for dosing viscous, pasty ingredients with or without pieces, for filling all types of containers…
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